PODI ROLL

Yum
Hi friends, I don't know what to write here today, my mind is completely blank so simply I will move on to today's post...

I prepared the recipe as a snack due to leftover chapathi dough on my fridge... Boring of having chapathi again, so I tried this and very satisfied with the taste...


Category
Snacks
Regional
 Indian
Preparation Time
2 Minutes (If chapathi dough is ready)
Cooking Time 
10 Minutes
Yield
12



INGREDIENTS
Left over Chapathi Dough - For 2 chapathi
Grated Cocount - 1 Tbsp
Peanuts - 1 Tbsp
Garlic pods - 4
Garam Masala powder - 1/4 Tsp
Red chilli Powder - 1/4 Tsp
Coriander powder - 1/4 Tsp
Idli Podi - 1 Tsp
Hing - 1/8 Tsp
Salt - To taste
Oil - To deep fry


METHOD
  • Grind it all ingredients except chapathi dough and oil into coarsely and keep it aside. 
  • Divide the dough into small balls and roll it thinly.
  • Now spread the podi masala to the roll and roll it tightly as shown in the picture.
  • Cut into 1" size using knife and make shape it correctly.
  • Deep fry in oil till it turns golden brown and keep it in tissue paper.

  • Serve it hot... 







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32 comments:

  1. WOw..podi roll looks so crunchy and yummy. Try it soon.

    ReplyDelete
  2. Wow...VIJI....podi roll looks absolutely delicious.... :-)

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  3. Wonderfully made this snacks.......too yummy sister. Bookmarked dear.

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  4. wow what a dish viji
    its indeed innovative roll
    i didnt understand first bt it looks great tea time snack now

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  5. wow...very innovative viji...will try soon..yummy yummy...perfect with hot coffee...

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  6. Innovative lady !! Loved this one too :)
    But is it mandatory to deep fry?? :(

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    Replies
    1. Hi can bake in oven too, but am sure it doesn't absorb more oil...

      Delete
  7. How creative you are, wonderful and super crispy podi roll.

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  8. wonderful and super crispy podi roll...

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  9. easy to make snack , perfect with tea..........

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  10. easy snack :) very innovative dear :)

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  11. nice way to use leftover dough. nice one.

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  12. Very innovative & delicious recipe!!
    Prathima Rao
    Prats Corner

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  13. wow Viji what an idea, loved htis podi roll dear...

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  14. A very innovative snack Vijayalakshmi..

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  15. A very innovative snack Vijayalakshmi..

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  16. very very innovative!!! u should be given the award of innovation queen!!! love this recipe!!
    Sowmya
    Ongoing Event - What is with my Cuppa
    Ongoing Event - HITS - Diabetic Friendly

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  17. New for me, taste gr8 with garlic n good to with a hot tea

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  18. Innovative recipe for evening snacks..

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  19. you are an expert dear :) very innovative..

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  20. This is very new dear. Looks very delicious.

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  21. Very nice and interesting recipe, This is my first time here...
    Happy to follow you, drop in to my place when u find time...

    ReplyDelete

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regards,
VIJI




 
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