CHOCOLATE CAKE WITH CHOCO BUTTERCREAM FROSTING - EGG FREE

Yum
Hi dear friends, sorry for not posting anything for past 4-5 days... As my net was disconnected for past few days, just got connection from yesterday night... Actually I want to post some Onam special recipe on that day, but couldn't post it... But today's special post for my one only brother(Younger), yes his celebrating her Birthday today...
HAPPY BIRTHDAY SENTHIL!!!


I have no idea to make cake or any other dessert for him, but suddenly I thought that would surprise him, I made the simple eggless chocolate cake with frosting... But I couldn't take good photographs, coz its got emptied in few minutes without knowing me...;)   Surely will post some good pictures of the photos soon while am trying this next time... 

Category
Cakes - Egg Free
Regional
Universal
Preparation Time
15 Minutes 
Baking Time
30-40 Minutes
Servings
5

INGREDIENTS
Maida/APF – ¾ Cup
Baking Powder –  ½ Tsp  
Baking Soda – ¼ Cup
Salt – A pinch
Coco powder – ¼ Tbsp
Sugar – ½ Cup
Melted Butter – ¼ Cup
Vinegar – ½ Tbsp
Vanilla essence – 1 Tsp
Hot Water – 1 Cup or less
Choco Butter Cream Frosting
Soften Butter – 1 Tbsp
Icing Sugar – ½ Cup
Coco powder – 1 Tsp
Vanilla Essence – 1 Tsp
Warm Water – 1-2 Tsp



METHOD
  • Preheat @ 180 degree centigrade for 10 minutes.
  • Take a wide mixing bowl, add sugar, melted butter beat it well till creamy.
  • Add vinegar and vanilla essence mix it well.
  • Sieve the maida, baking powder, baking soda, and salt and coco powder.
  • Now add little water to the wet ingredients then add dry ingredients mix it in one directions then add little water and flour vice versa till you get smooth batter.
  • Pour the batter into the greased cake pan and bake it for 30-40 minutes.
  • After 30 minutes insert the toothpick to check the cake is baked or not.
  • Cool it completely.


Choco Butter Cream
  • Take a bowl add butter and sugar beat well into smooth paste.
  • Add coco powder, vanilla essence and warm water to mix it well like fluffy smooth cream.

Frosting
  • Be care; cool the cake completely before frosting.
  • Apply the butter cream to the cake and garnish with your choice.



NOTE
  • Oven temperature may vary oven to oven.
  • You can decorate cake with whip cream or can use plain cake with dollop of ice cream or chocolate syrup. 

            DELICIOUS AND CHOCO LOVER'S TREAT!!!

Sending to the events, 
Click Here!!!

16 comments:

  1. convey my wishes to ur brother da :) nice treat dear..

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  2. convey my regards to him Viji.. Super tempting treat! enjoy it with him...

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  3. Beautiful cake da you have done it so well :) love the eggless version and I am sure he is lucky to have a great cook as his sister... Happy Birthday to him

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  4. Moist and yummy cake dear. Birthday wishes to him.

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  5. wow very very well explained post and cake looks super spongy and delicious dear :) makes me drool !! love the way you have garnished the cake with pistachios :)

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  6. cake has turned out so well..with alll that clear step by step process am sure no one can go wrong...love this without egg version

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  7. Perfectly baked chocolate cake dear!! Looks fabulous.. Am sure your brother loved it too.. Convey my wishes to him :)

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  8. Cake looks really beautiful, soft and delicious. Awesome frosting dear... Special birthday wishes to your brother on my behalf...

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  9. Wowwww..so so enticing... perfectly baked and well explained...Loved the pics and step by step pics...Happy birthday to him..Awesome frosting too..

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  10. very yummy and makes me feeling like grabbing a pieces...

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  11. My belated birthday wishes to your brother Viji, cake looks simply prefect for a celebration..Am sure Senthil would have loved ur love filled delicious chocolate cake.

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  12. my belated wishes to him and wonderful cake dear, perfect frosting too...

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regards,
VIJI




 
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