KOVAKKAI CHUTNEY I TINDORA CHUTNEY I SIDE DISHES FOR IDLI/DOSA

Yum

Hi friends, I know am lagging here... Everyday I tried to back soon but couldn't. :P Finally, today started again with the simple chutney recipe... 

healthy-chutney-recipes


 Print Friendly and PDF

Category
Chutney
Cuisine
South Indian
Preparation Time
5 Minutes
Cooking Time
15 Minutes 
Servings
Source – Cookery Show 
INGREDIENTS 
Kovvakai/Tindora - 1/4 Kg 
Oil - 1 Tbsp 
Cumin seeds - 2 Tsp 
Dry red chillies - 3-4
Shallots - 1/4 Cup 
Tamarind - Small gooseberry size 
Sesame seeds - 1 Tbsp 
Coconut, scraped - 1 Tbsp 
Salt - To taste 

To Temper 
Oil - 1 Tbsp 
Mustard seeds - 1 Tsp 
Urad dal - 1 Tsp 
Dry curry leaves - Few 

vegetable-chutney-kovakkai

METHOD 
  • Wash and chopped the tindora and keep it aside. 
  • Heat oil in pan, add cumin seeds wait for sputter. 
  • Add dry red chillies and then add shallots saute it for 2 minutes. 
  • Then add chopped tindora and tamarind saute it with salt till it cooked well. 
Tindora-chutney
  • Add sesame seeds, scraped coconut and saute it for other 2 minute and then switch off the flame.  
  • Cool it completely and blend it with little water. 
  • Heat oil for tempering, add tempering ingredients and pour it in tindora chutney. 
  • Serve it with idli/dosa...

Kovakkai-chutney





6 comments:

  1. wow happy to have you back viji :) such an delicious chutney with tindora , looks super yummy !! I wud love to to finish them with those dosas :) keep showering such yummy recipe daily :)

    ReplyDelete
  2. Kovakkai chutney sounds interesting and delicious..

    ReplyDelete
  3. welcome back aks:)healthy chutney there

    ReplyDelete
  4. Love vegetable based chutney theseday and addicted to make it so often...

    ReplyDelete

Hi am so happy that you have spend your precious time to visit and comment on my recipes, happy to see your comments... if u have any critics and compliments about my blog please comment and do visit regularly and encouraging me!!!

Kindly appreciate you not to post comment with link back to your site/ event, such comment will not be published.

regards,
VIJI




 
Top Food Blogs
Top food blogs