SOFT RAGI (FINGER MILLET I KEZHVARAGU) ROTI — by virunthu unna vaanga on

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Hi dear friends, eating is considered as one of the most important parts of our everyday living. Nowadays, healthy foods are more importan...

URULAI KIZHANGU PAAL CURRY I POTATO COCONUT GRAVY — by virunthu unna vaanga on

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Hello dear friends, today’s post for T amizhar S amayal T uesday  ( TST )event, which is initiated by Nalini Suresh Akka who writes Nalin...

PARUPPU POORNA KOZHUKATTAI I CHANA DAL MODAK — by virunthu unna vaanga on

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Hi friends, hope all you busy with the celebration of  VINAYAGAR CHATURTI!!! HAPPY VINAYAGAR CHATHURTI!!!

CHOCO FILL CHOCO COOKIES — by virunthu unna vaanga on

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Hello dear friends, am very happy to post my 250 th post here… But I think its too late to reach 250 th after one year of blogging… Yeah...

TRI COLOR IDLI — by virunthu unna vaanga on

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Hello dear friends, am here to post for Vegan Thursday , Hope you all are aware of the event, if you are still want to join in VT to pr...

BEETROOT RAVA KESARI I BEETROOT SEMOLINA PUDDING - A GUEST POST FOR NALINI SURESH!!! — by virunthu unna vaanga on

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Hello dear friends, this is 4th guest post from me  for one of my lovely friend aka akka Nalini Suresh from NALINI'S KITCHEN .  ...

PARUPPU PURAN BOLI I OBATTU I POLI I INDIAN SWEET FLAT BREAD I CHANNA DAL POLI — by virunthu unna vaanga on

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Paruppu Puran Boli is also known as Ubbattu/Bobbattu/Poli/Holige is a traditional type of sweet flat bread made in India for auspicious fe...

TAMIZHAR SAMAYAL TUESDAY - AN EVENT ANNOUNCEMENT — by virunthu unna vaanga on

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Hi dear friends, we group of friends started a new event Tamizhar Samayal Tuesday which is going to happen in 2 nd and 4 th Tuesday of ...

ELLU POORNA KOZHUKATTAI I TIL SEEDS MODAK I SESAME SWEET FILLING DUMPLING - SNC-12! — by virunthu unna vaanga on

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Hi friends, am sure you all know about the S outh vs N orth C hallenge ( SNC ) which is great thought of wise Divya Pramil from You ...