Hi friends, mostly all of you be familiar with about South vs
North Challenge running by DIVYA PRAMIL – YOU TOO CAN COOK – INDIAN FOOD RECIPES
Still if you are not alert of this just click here and go through, definitely you will like this and I know you too join this challenge instantly Right?
PREPARATION THINGS FOR BHEL PURI CHAAT
TAMARIND DATES CHUTNEY
FRIED GROUNDNUTS
INGREDIENTS
TO GARNISH
Thanks Shruti for taught
this yummiest bhel puri for us…
Still if you are not alert of this just click here and go through, definitely you will like this and I know you too join this challenge instantly Right?
This challenge may be new to some of you. So briefly I will tell
about this challenge.
INTRODUCTION OF CHALLENGE
CHALLENGE NAME – SOUTH VS NORTH CHALLENGE (SNC)
CONDUCTED BY - DIVYA
PRAMIL (Boss Baby) – YOU TOO CAN COOK - INDIAN FOOD RECIPES
TEAMS -
WHEN - EVERY
MONTH 1-31ST
BENEFITS - You can learn new and authentic regional recipes from India ... and Get points for taking challenge – More details
Definitely you will recognize fairly by knowing of this challenge
itself, Right?
I will describe with our first challenge itself…
What friends??? Are you interesting with this challenge???
Don’t worry just mail to divya.pramil@gmail.com to join with
SNC group and give challenge and learn new authentic regional recipes.
SNC group and give challenge and learn new authentic regional recipes.
LINKS SUMMARY
- SOUTH vs NORTH CHALLENGE MAIN PAGE
- CHALLENGE BY SOUTH TEAM – Divya Prakash from Divya’sCulinary Journey – Mysore Pak
- CHALLENGE BY NORTH TEAM – Shruti from Shruti Rasoi – Bhel puri chaat
Ok friends!!! Let come to my zone… am from
southern team (Tamil Nadu), so I have to do Bhel puri chaat which is
challenged by Shruti from Northern group… Usually I love north Indian
foods very much especially street foods, in my college days almost certainly
each day we had bhel puri, pani puri, pav bhaji and all… This is my first
attempt to prepare bhel puri, shall we move on to the challenge!!!
WHAT IS BHEL PURI?
Bhel puri is a savory Indian snack and is also a
type of chaat. It is made out of puffed
rice, vegetables and two type of chutneys served with papdis. In Mumbai it’s
very famous street food and now available at all places in India .
BENEFITS
- PUFFED RICE
- No Cholesterol, low calorie for diet people, contains minerals, vitamins, and folate and dietary fibers.
- TAMARIND
- Anti-septic, relieves gastric and digestive problems, cardio protective activity, reduce malarial fever, lowers cholesterol level, Anti bodies against cancer.
- DATES
- Iron content, no cholesterol, very low fat, source of protein, fiber, rich in vitamin and improve digestive system.
- MINT
- Digestive, cancer fighting, abundant in vitamins and minerals, diuretic effects and asthma relief.
- CORIANDER
- Anti-bacterial, aids in digestion,anti-inflammatory, protects against UTI, prevent nausea, lower blood sugar, lower LDL cholesterol and lot of vitamins and minerals.
Availability
|
World Wide (ingredients)
|
Category
|
Chaat – Street food -
Appetizer
|
Regional
|
Maharastra - Mumbai
|
Preparation
Time
|
40 Minutes
|
Mixing and Serving
Time
|
5 Minutes
|
Servings
|
2
|
PREPARATION THINGS FOR BHEL PURI CHAAT
TAMARIND DATES CHUTNEY
Tamarind – 1 medium lemon size
Dates – 6-7 deseeded and chopped
Water – 1 cup
Jaggery or Sugar – 1 Tbsp
Salt – pinch
Red chilli powder – ½ Tsp
METHOD
- Tamarind Dates Sauce - Soak dates and tamarind in a cup of water for 15 minutes and heat pan and add this mixture to it and boil for 10 minutes till brown color comes stir well and strain the liquid and keep it aside.
- Heat pan pour tamarind dates sauce, sugar, red chilli powder, salt stir well till it comes slight thicken.
- Cool it and its ready for chaat items.
MINT CORIANDER CHUTNEY
Mint – 1 handful
Coriander leaves – 1 handful
Garlic – 2 big gloves
Ginger – ½” inch
Sugar – 1 Tsp
Salt – to taste
Lemon juice – 2 Tsp
Green chilly – 1
METHOD
- Washed mint, coriander leaves, and garlic, ginger and green chillies.
- Now add all this ingredients in a blender and blend it well.
- Now chutney is ready for chaat items.
FRIED GROUNDNUTS
INGREDIENTS
Oil – 1 Tsp
Groundnuts – 1 Tbsp peeled
METHOD
- Heat oil in a pan adds peeled groundnuts and fry for 10 seconds and take it.
PAPDIS
Maida – 2 Tbsp
Ajwain (Omam) – 1 Tsp
Salt – a pinch
Oil – 1 Tsp + for deep frying
Water – required to knead
METHOD
- Take a bowl add maida, ajwain, salt, 1 Tsp oil and mix then add required water to knead and it should be in chapathi dough consistency.
- Then using chapathi roller flat the dough and cut with any cookie cutter or any round shape, prick with fork to prevent puff up.
- Heat oil in a pan; deep fry this dough till golden brown.
- Papdis ready for chaat items.
Now everything is ready for BHEL PURI... Now going to major part of MIXING!!!
BHEL PURI CHAAT
INGREDIENTS
BHEL PURI CHAAT
INGREDIENTS
Puffed rice (Pori )
– 1 cup
Papdis – 6-8 crushed
Onion – 1 chopped
Tomato – 1 chopped
Cucumber – 2 Tbsp chopped
Boiled potato – 1 mashed
Fried peanuts – 2 Tbsp
Tamarind dates chutney – 2 Tbsp
Mint coriander chutney – 2 Tbsp
Lemon juice – 1 Tsp
Salt – to taste
TO GARNISH
Grated Mango – 1 Tsp
Sev – 2 Tbsp
Coriander leaves – 1 Tbsp chopped
Cucumber slices - 2
Onion slices - 2
Cucumber slices - 2
Onion slices - 2
METHOD
- Take a big bowl adds crushed papdis and puffed rice mix well.
- Add all chopped veggies such as onion, tomato, cucumber and potato.
- Next add fried ground nuts, mint coriander chutney, tamarind dates chutney, and lemon juice, salt mix it well.
- Take this mixture in a serving plate and garnish with grated mango, sev, coriander leaves, cucumber and onion slices and serve it...
LINK TO SNC AND SHRUTHI'S SPACE!!! |
Thanks Shruti for taught
this yummiest bhel puri for us…
Thanks Divy (Divya Pramil) for given opportunity to take part of this wonderful challenge.
Successfully I completed my 1st challenge…
North team what’s the next challenge!!! We are ready!!
wah wah what a platter. u girls r putting mumbai bhel walas to shame here. this is awesome and the plate and the decoration. i myself hv nver done so much effort to make bhel but this is wow simply wow
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Thank u so much Meenu...
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feel like grab from the screen itself..yum yum:)
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Healthy easy dish :)
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