TAMATAR JEERA ALOO I POTATO TOMATO CURRY WITH CUMIN FLAVOR I SIDE DISH RECIPES

Yum
potato-tomato-curry

Hi friends, today am sharing simple recipe but am sure all of you love it… Potato recipes are always welcome to our menu, so I prepared the yummy potato curry with tomato and cumin flavored. Its best side dish for lemon rice and rotis…


Category
Side Dishes
Cuisine
Indian
Preparation Time
15 Minutes
Cooking Time
30 Minutes
Servings
4
Source – My Own

INGREDIENTS
Oil – 1 Tbsp
Cumin seeds – 2 Tsp
Mustard seeds – 1 Tsp
Urad dal – 1 Tsp
Dry red chilli – 1
Curry leaves – Few
Green chillies – 2
Onion – 1, chopped
Ginger garlic paste – 1 Tbsp
Potatoes – 2, wash, peeled and chopped
Turmeric powder – ¼ Tsp
Red chilli powder – ½ Tsp
Kuzhambu chilli powder – 1 Tsp
Tomatoes – 2, chopped
Water – To require
Salt – To taste
Roasted cumin powder – ½ Tsp  
Black pepper powder – ¼ Tsp

jeera-aloo


METHOD
  • Heat oil in pan; add cumin seeds, mustard and urad dal wait for sputter.
  • Add curry leaves and green chillies sauté it.
  • Add onion and sauté it for a minute, followed by add ginger garlic paste sauté it till raw smell goes off.
  • Add chopped potatoes with salt, sauté it and allow cooking for 5 minutes by cover with the lid on low flame.

Potato-masala
  • Now add turmeric, red chilli and kuzhambu chilli powder into a bowl, add little water and make it into paste.
  • Add the paste to the potato sauté it till the raw smell goes off.
  • Now add tomatoes, salt with required water and allow cooking till the water reduced into gravy consistency.

potato-masala-for-chapathi
  • Now add roasted cumin seed and pepper powder stir it and sauté it for 5 minutes and then switch off the flame.
  • Serve it hot with lemon rice or paratha…


potato-curry


NOTE
  • Pepper powder is optional.
  • Peel off skin is optional.
  • Making the spice paste will ease of coating and enhance the taste. 


side-dish-for-lemon-rice
Delicious and Yummy Aloo.... 



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5 comments:

  1. Irresistible side dish, can have it happily with a bowl of rasam rice.

    ReplyDelete
  2. I just had my lunch but could certainly have this with my stomach full :)

    ReplyDelete

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