Hi friends, here is the other “Basics of Kitchen” post. Nowadays, we used to make store-bought things in home. Mostly interested to do it and it saves our time while making recipes. These days, I have prepared many homemade powders from sambhar powder, kuzhambu chilli powder, cinnamon powder, nutmeg powder, pepper powder and the next one in the array is roasted cumin powder.
Category
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Basics/Homemade/DIY
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Regional
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Universal
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Preparation Time
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10 Minutes
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Cooking Time
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3 Minutes
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Yields
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½ Cup
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Cumin seeds – 100 g
- Roast the cumin seed for 3-4 minutes or till aroma comes on low flame.
- Cool it completely and grind it into smooth powder.
- Store it in air-tight container.
Useful post! These homemade powders are far better than the store bought ones. Looks lovely!
ReplyDeleteLovely flavourful podi, i do this too.
ReplyDelete