CARROT PAYASAM I KAJAR KI KHEER I NEW YEAR RECIPES


Hi friends,
WISH U ALL VERY HAPPY AND PROSPEROUS NEW YEAR 2014!!!

My first post of the year and treat for New Year, Carrot Payasam/Kajar Ki KheerJ, Wish you all very happy and successful year ahead… Take the yummy sweet kheerJ


I thought to make some special dessert to start the year. Yesterday night, I had idea of to prepare carrot kheer, and morning I directly enter to +Divya akka's space, because I already noted her version and it was appealing kheer. No further delay, I prepared the yummy and delicious kheer... Thank u so much Divya aks for the wonderful recipe... Its really good healthy and kids friendly, even for poor eaters like me...:P But I don't have condensed milk, but its other chance to make homemade condensed milk in jiffy and used it here... 


Category
Dessert - Kheer
Regional
Indian
Preparation Time
5 Minutes
Cooking Time
20  Minutes
Servings
3


INGREDIENTS
Carrot – 1 Large
Ghee – ½ Tsp
Vermicelli – 3 Tbsp
Boiled Milk – 2 Cup
Cardamom powder – 1 Tsp  
Sugar – 1 ½ Tbsp
Almonds and Pistachios – 2 Tbsp



METHOD
  • Wash, peel and diced the carrot, cook the carrot with immersed water till soft or 5-10 minutes, cool and make puree with the cooked water. Keep aside.
  • Heat ghee in pan; add vermicelli roast it slightly till golden brown.
  • Now add milk to the vermicelli, and allow cooking for 5 minutes.
  • Then add carrot puree, mix it well and allow boiling for 3-5 minutes.
  • Add cardamom powder, sugar and condensed milk stir it well, let it boil for 2 minutes and switch off the flame.
  • Garnish with chopped nuts with hot or cold.




NOTE
  • You can use semolina or boiled sago pearls instead of vermicelli.
  • Use 2 saffron strands soaked in milk instead of cardamom flavor.
  • If you wish, add dash of orange food color.
  • Use ghee roasted cashew nuts and raisins instead of almonds and pistachios.




ONCE AGAIN VERY HAPPY NEW YEAR AND HAVE A SUCCESSFUL YEAR AHEAD!!!

HAVE A DELICIOUS KHEER TO START THE SUCCESSFUL YEAR AHEAD!!!

10 comments:

  1. wow...lovely color and looks yummy....Happy New Year :)

    http://eezy-kitchen.blogspot.com/

    ReplyDelete
  2. yummy payasam... i'll try this next time...

    wish u a happy and prosperous new year...

    ReplyDelete
  3. yummy payasam viji, new year wishes to you n family dear

    ReplyDelete
  4. Delicious yummy payasam Viji. Happy new to you and your family.

    ReplyDelete
  5. delicious carrot payasam... love the color!~

    ReplyDelete
  6. Happy New Year Viji!! Thanks for trying the kheer. It looks so delicious, am so glad u liked it.. :)

    ReplyDelete
  7. awesome kheer :) looks superb dear and what a lovely way to begin the new year :) wishing you loads of good health and success in all that you do this year. Hugs

    ReplyDelete
  8. I can feel the flavor of carrot just by looking it. Great looking pictures viji. Happy New Year to you...

    ReplyDelete
  9. Today i made this payasam.. it's very yummy...

    please see this, if time permits

    http://kovai2delhi.blogspot.in/2014/01/blog-post_13.html

    thank u..

    ReplyDelete

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regards,
VIJI

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