VAZHAIKKAI BAJJI I MINI PLANTAIN FRITTERS I RAW BANANA BAJJI

Yum
Print Friendly and PDF

raw-banana-fritters

Hi friends, today again plantain family recipe. Plantain/raw banana Bajji… Who hates the hot bajji?? No one… J I love bajji much but will have it rarely, suddenly I crave for the bajji and prepared it as mini size. The size impresses me from temple shops here in my place. Its like bite size fritters and would taste too good.


easy-evening-snacks
So I wish to replicate the temple shop bajjis and it came out really good taste and crisp. You can make the bajjis with easy ingredients what you having in pantry. I do not use store bought bajji mix as it may contain ajinamoto. So simple, we prepared the batter in our kitchen. I posting the recipe for TST-Tamizhar Samayal Tuesday which is the brainchild of +Nalini aks from Nalini's kitchen

Category
Snacks 
Regional
South Indian 
Preparation Time
10 Minutes
Cooking Time
15 Minutes
Yields
20-25 (Depend upon size of the raw banana)
Source – My Mom

INGREDIENTS
Raw banana – 2
Besan flour – ½ Cup
Rice flour – 1 Tbsp
Corn flour – 1 Tbsp
Salt – To taste
Red chilli powder – 1-1½ Tsp  
Hing – ¼ Tsp
Water – To require
Oil – To deep fry

Vazhai-Kai-Bajji


METHOD
  • Peel the outer layer of the raw banana and cut into thin slices as I shown in the picture and put it in bowl of water to avoid browning.
  • Put the other ingredients expect water and oil in a wide bowl, add little by little water mix it well without any lumps.
  • The batter should be semi thick consistency, like idli batter.
  • Heat oil in pan; to deep fry.
Vazhaikai -Bajji- Recipe
  • Now add banana slices into the batter one by one and coat it well with both sides and drop into hot oil to fry golden brown on both sides.
  • Drain it on tissue paper and serve it hot.


raw-banana-bajji

NOTE
  • You can make potato, onion bajjis with the same batter.
  • You can slice the banana into long vertically too. 


mini-vazhai-kai-bajji
Hot and Crispy Bajji is Ready...

11 comments:

  1. my husbands favorite fried items....fantastic...

    ReplyDelete
  2. My favourite bhaji .Mini version is apt for making at home .

    ReplyDelete
  3. Perfect with a cup of tea,yummy snack

    ReplyDelete
  4. wow.cute luking n tempting too.

    ReplyDelete
  5. just one cup of chai required.. :)

    ReplyDelete
  6. Mmm...tempting bajjis...haven't made them in a long time

    ReplyDelete
  7. super tempting.. my son is v much fond of vazhakkai chips.. so ipdi seiyaradhe illa viji.. :(

    ReplyDelete

Hi am so happy that you have spend your precious time to visit and comment on my recipes, happy to see your comments... if u have any critics and compliments about my blog please comment and do visit regularly and encouraging me!!!

Kindly appreciate you not to post comment with link back to your site/ event, such comment will not be published.

regards,
VIJI




 
Top Food Blogs
Top food blogs