Hi my dear friends, hope all Kerala friends celebrated well Onam festival... Well!!! Today I posting tomato podi rice which is very easy to prepare in quick time with very few ingredients and no need onion and garlic too. But the taste is fabulous, I learnt it from my sister Nathiya, its her MIL's recipe... Kids will love the rice and perfect for lunch box too when you get up late... You too try this and let me know...
INGREDIENTS
Cooked rice - 1 cup
Oil - 2 tsp
Mustard seeds - 1 tsp
Fennel seeds - 1 tsp
Cumin seeds - 1 tsp
Hing - 1/2 tsp
Tomatoes - 3 or tomato puree
Red chilli powder - 1/4 tsp
Idli podi - 1/2 Tbsp
Salt - to taste
METHOD
- First make the tomatoes into puree or you can use ready tomato puree.
- I prepared puree mashed by hand because when I prepare the rice no power supply :-(
- Now heat oil in a pan, add fennel seeds, cumin seeds and mustard seeds wait it for splutter and add hing.
- Now add tomato puree with salt to this and fry well.
- Now add red chilli powder mix and fry well till oil separates from the gravy.
- Next keep the flame on low add Idli podi mix well and switch off the flame.
- Now add cooked rice and mix well and serve hot with papad or potato fry.
HAVE THIS YUMMY TOMATO PODI RICE!! |
ரொம்ப புதுசாக இருக்கு.. Ongoing event " Party snacks",more detais : http://en-iniyaillam.blogspot.co.uk/2012/08/party-snacks-event-announcement.html
ReplyDeletethank u you try this.. u ll like it...
Deletethis is so new to me.interesting.
ReplyDeleteSounds really interesting :) Looks yummy dear :)
ReplyDeleteToday's Recipe - Onion Soup
You Too Can Cook Indian Food Recipes
Very interesting rice, prefect for lunch box.
ReplyDeleteNice recipe on a busy morning...Thnx for sharing...
ReplyDeletegood one dear thank u for sharing
ReplyDeleteNice one....
ReplyDeletevery new rice recipe...yum..
ReplyDeletenew and interesting dear :)
ReplyDeletewow inviting recipe,luks very tempting...
ReplyDeletedelicious rice and good step by step clicks
ReplyDeleteSounds delicious. Perfectly made. Nicely documented.
ReplyDeleteDelicious Tomato Pulao.
ReplyDeletethank u all my friends... happy to liked the pulao...
ReplyDeleteIdli podi to rice interesting.
ReplyDeleteYummy interesting pulao..Delicious!!
ReplyDeleteSimple and Yum!
ReplyDeleteTodays Recipe - Mochakottai Kulambu
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Interesting preparation...Looks yum..
ReplyDeleteInteresting recipe
ReplyDeletehttp://shwetainthekitchen.blogspot.com/
a new dish for me.. sounds gr8 dear..
ReplyDeletenice and interesting recipe...
ReplyDeleteThanks dear, for giving me such nice words and inspiring. can i know the meaning of your blog if you don't mind.
ReplyDeletethanks
Hi pari sure, VIRUNTHU UNNA VAANGA means "Inviting you all for great feast(formal or traditional meal)" i named in TAMIL.
DeleteI can imagine how tasty this would be, delicious rice recipe!
ReplyDelete